Stroud Water Research Center
The award-winning food and environmental writer calls for sustainable fishing at the award ceremony for his impact on aquatic ecosystems.
The 2024 Stroud Award for Freshwater Excellence will be presented to Paul Greenberg, American fisherman and award-winning author.
Turner Seydel shared inspirational stories about how she and her collaborators are addressing urgent challenges affecting environmental health and sustainability.
The 2023 Stroud Award for Freshwater Excellence recipient is Laura Turner Seydel, environmental advocate, eco-living expert, and chair of the Captain Planet Foundation.
To share his knowledge and warn the public about climate change, Mann has authored more than 200 peer-reviewed and edited publications, numerous op-eds and commentaries, and five books.
The 2022 award recipient is Michael E. Mann, Ph.D., a climate change author, distinguished professor of atmospheric science at Penn State, and director of the Earth System Science Center.
Dr. Ho expressed gratitude that the 2021 Stroud Center award highlights the interconnections between agriculture, fresh water, and climate as a critical theme for water conservation and stewardship.
The 2021 Stroud Award for Freshwater Excellence will be presented to Melissa D. Ho, Ph.D., Senior Vice President for Fresh Water and Food at World Wildlife Fund.
Executive Director Jill Tidman accepted the Stroud Award for Freshwater Excellence in recognition of The Redford Center’s dedication to protect the environment and fresh water.
Co-founded in 2005 by Robert Redford and his son, James Redford, the Redford Center uses the power of film and media to engage people through inspiring stories to environmental action.