Stroud Water Research Center
Bier, R.L., M. Daniels, D. Oviedo-Vargas, M. Peipoch, J.R. Price, E. Omondi, A. Smith, and J. Kan. 2024. Agriculture, Ecosystems & Environment, early online access.
With the Stroud Center’s help, Silk Grass Farms is protecting water resources as they deploy new farming techniques to benefit local communities.
We shared our work with the broader scientific community, were inspired by the work of others, and mentored the next generation of freshwater scientists.
Forever chemicals threaten drinking water and human health. Learn how scientists are investigating PFAS contamination in farming.
All-star community science volunteers visit Goddard Space Flight Center and learn what NASA satellite data reveals about threats to streams.
Educators developed and piloted a new national curriculum and extensive learning resources using universal design for learning (UDL) principles in California, Pennsylvania, and Virginia, with special attention to students who…
Little is known regarding soil microbes and nutrition levels in vegetables under different farming practices. We are connecting soil microbial community structure, extracellular enzyme activity, and nutrient density in green/black…
This project quantifies the positive impacts of restoration projects on water quality and soil health associated with the Delaware River Watershed Initiative. (Project details may change over the lifespan of…
This project monitors biological conditions, water quality, habitat integrity, and fish at 37 sites in 10 national parks in the National Capital Region Network around Washington, D.C. The findings of…
Plowing, disking, synthetic fertilizers, and pesticides have damaged the health of agricultural soils, resulting in reduced rainfall infiltration and storage, increased stormwater and pollutant runoff, degraded streams, and contaminated groundwater.…