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Stroud Center

Land Protection Impact Assessment in Support of Delaware River Watershed Initiative

 800 532 Stroud Water Research Center

This project evaluates the hypothesis that protection and/or maintenance of natural land maintains ecological stream quality by limiting, preventing, or redirecting changes to land cover and use away from headwaters,…

Impact of Pesticides on Soil and Vegetables Grown in Organic and Conventional Systems in a Long-Term Vegetable System Trial

 800 532 Stroud Water Research Center

This project characterizes microbial soil health through detailed community structure of bacteria and fungi and determines the relationship of microbial structure with application of pesticides under conventional and organic cropping…

Impact of Land Management of Practices on Winter Squash Yield and Post-Harvest Nutrient Density

 800 532 Stroud Water Research Center

By examining the bacteria, Archaea, and fungi living in soils, this project will provide insights on how farming practices and land management affect the microbes that make soils healthy. This…

Exploring the Link Between Soil and Human Health: Protein, Protein Quality, and the Nutraceutical Amino Acid Ergothioneine

 800 532 Stroud Water Research Center

Ergothioneine, an amino acid that has scientifically proven benefits to human health, is exclusively biosynthesized by fungi and certain bacteria in soils. With coupled field testing and lab incubation experiments,…

Evaluating the Risk for PFAS Contamination of Surface and Groundwater Through Application of Biosolids in Agroecosystems

 800 532 Stroud Water Research Center

Per- and polyfluoroalkyl substances (PFASs) are a group of thousands of chemicals that are used in a wide range of industrial applications and represent a risk to human health. They…

Evaluating the Effects of Watershed-Scale Agricultural Best Management Practices on Water Quality

 800 532 Stroud Water Research Center

In early 2020, stream bank fencing, forested buffers, and barnyard improvements were installed on Amish farms in Lancaster County, Pa. The farms are nested in a small watershed drained by…

Evaluating and Updating Data Collection Protocols in National Parks of the National Capital Region

 800 532 Stroud Water Research Center

The National Park Service has monitored stream water quality and quantity for more than 15 years in shallow streams located in 10 parks of the National Capital Region Network. This…

Evaluating How Conventional, Conservation, and Organic Farming Management Practices Enhance Soil Health and Improve Water Quality

 800 532 Stroud Water Research Center

This project investigates how different agricultural management practices influence water quality and soil health. Using Rodale Institute’s 37-year-old Farming Systems Trial and a recent transition to organic farming at the…

Ecotoxicity Study for Mayflies Exposed to Elevated Concentrations of Chloride at Different Temperatures

 800 532 Stroud Water Research Center

Chloride concentrations in surface waters have been increasing over the last several decades at multiple locations throughout the United States. At times, it appears that ambient chloride concentrations now reach…

Dynamics of Phytoplankton Growth and Transport in River Networks From Local to Continental Scales

 800 532 Stroud Water Research Center

The project proposes a transformative approach using real-time monitoring of algae concentrations during storm events to evaluate the effects of excessive nutrients on entire watersheds. The project includes a regional…