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Evaluating the Risk for PFAS Contamination of Surface and Groundwater Through Application of Biosolids in Agroecosystems

800 450 Stroud Water Research Center

Scientists are investigating whether biosolid application on Pennsylvania farms represents a significant source of PFAS in soils and water. Per- and polyfluoroalkyl substances, commonly called PFAS, are a group of thousands of chemicals that are used in a wide range of industrial applications and represent a risk to human health. The application of contaminated biosolids on farm fields can result in the contamination of soils and adjacent surface waters.

(Project details may change over the lifespan of a project. The project description listed here is from the annual report of the most recent project year.)

Funded by: Foundation for Food and Agricultural Research

Principal Investigators: Diana Oviedo Vargas and Matthew J. Ehrhart

Collaborating Organization: Science, Technology and Research Institute of Delaware (STRIDE)

Project Years: 2020, 2021, 2022, 2023