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Bier

Source Tracking and Spatial/Temporal Dynamics of Bacterial Contaminants in Red Clay Creek

 800 532 Stroud Water Research Center

Scientists monitored fecal indicator bacteria on a monthly basis at the east and west branches of the Red Clay Creek watershed.Funded by: Starrett FoundationPrincipal Investigators2021–2022: Jinjun Kan, Jacob Price, and…

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Distinct distribution of Archaea from soil to freshwater to estuary: implications of archaeal composition and function in different environments

 350 210 Stroud Water Research Center

Wang, H., R.L. Bier, L. Zgleszewski, M. Peipoch, E. Omondi, A. Mukherjee, F. Chen, C. Zhang, and J. Kan. 2020. Frontier in Microbiology 11:576661.

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Bacterial communities and nitrogen transformation genes in streambank legacy sediments and implications for biogeochemical processing

 350 210 Stroud Water Research Center

Sienkiewicz, N., R.L. Bier, J. Wang, L. Zgleszewski, A. Lutgen, G. Jiang, K. Mattern, S. Inamdar, and J. Kan. 2020. Biogeochemistry 148:271–290.

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Widespread cryptic viral infections in lotic biofilms

 350 210 Stroud Water Research Center

Payne, A.T., A.J. Davidson, J. Kan, M. Peipoch, R. Bier, and K. Williamson. 2020. Biofilm 2, 100016.

To the Fields We Go!

 800 450 Stroud Water Research Center

Stroud Water Research Center recently participated in field days to share our knowledge about farming for clean fresh water.

2019 Society for Freshwater Science Annual Meeting logo

Brown Bag Luncheon: Science Talks from 2019 SFS Conference

 800 575 Stroud Water Research Center

Bring your lunch and join us for a review of our scientists’ presentations from the 2019 Society for Freshwater Science annual meeting in Salt Lake City.

2019 Society for Freshwater Science Annual Meeting logo

Sharing Our Science in Salt Lake City

 800 575 Stroud Water Research Center

Stroud Center scientists shared their work at the weeklong annual meeting of this premier international organization of aquatic scientists.

Going to Extremes

 1000 553 Stroud Water Research Center

The Stroud Center is engaged in research aimed at creating and testing new land-management practices to address issues raised by increased weather extremes.

Photo of Marc Peipoch and Jinjun Kan

Getting Slimed: Scientists Investigate Biofilms in Streams Amidst Climate Change

 800 425 Stroud Water Research Center

Slippery, shiny, and available in varying shades of green, slime is the latest research interest of two Stroud Water Research Center scientists.

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Understanding how microbiomes influence the systems they inhabit

 350 210 Stroud Water Research Center

Hall E.K., E.S. Bernhardt, R.L. Bier, M.A. Bradford, C.M. Boot, J.B. Cotner, P.A. del Giorgio, S.E. Evans, E.B. Graham, S.E. Jones, J.T. Lennon, K. Locey, D.R. Nemergut, B.B. Osborne, J.D. Rocca, J.P. Schimel, M.P. Waldrop, M.D. Wallenstein. 2018. Nature Microbiology 3:977–982.

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