Stroud Water Research Center
Teachers experienced STEM education in a real-world setting giving them the tools to cultivate the next generation of freshwater stewards.
BB&T’s continued support has helped us teach thousands of public school students in grades 4 and up about the importance of freshwater stewardship.
Supported with a nearly $6 million grant from the William Penn Foundation, the partners begin a new 6-year project to connect farming to cleaner drinking water in the Delaware River Watershed.
DNB First’s support will allow the Stroud Center to make its school programs, field trips, and professional development workshops available at no or reduced cost to public school districts whose budgets might not otherwise be able to offer the innovative educational programs in support of their regular curricula.
For this project, scientists and watershed restoration professionals restore one headwater basin to reduce flooding downstream, improve water quality, and increase stream-ecosystem resilience so that it will once again support…
Scientists are studying how soil structure and soil ecosystem health improve farm fields over a three-year period after shifting from conventional tillage practices to cover cropping. They are also measuring…
Stroud Water Research Center education and technical staff created STEM technologies to enhance public capabilities in citizen science. Partnerships with schools will lead to curricula and tools and the installation…
This Watershed Renaissance Initiative grant will enable Stroud Water Research Center to implement extensive watershed restoration projects designed to capture and control excess water and sediment production from agricultural hillslopes.…
Cheese lovers have a new reason to celebrate this holiday season: The Farm at Doe Run has a new cheese that supports clean fresh water around the world.
Stroud Water Research Center’s Executive Director, David Arscott, Ph.D., recently spoke with members of the Christina River Basin Task Force on a tour of Hoopes’ farm.