Stroud Water Research Center
The goal is to create a conservation ethic that integrates ordinary people into the decision-making process by putting simple assessment tools into their hands.
First article in a series about an international team of scientists following the transformation of river-borne carbon from the sources of the Fly River in Papua New Guinea to its sink.
The Stroud Center has been recording daily, monthly, seasonal, annual — and even multiyear data — in Costa Rica to gain insights on climate change.
Recording data patterns will provide a climatic template that will help us to create a scalable model of what we might expect as our climate changes.
Yellowstone Lake is the subject of exciting research by Jinjun Kan, the microbial ecologist who will join the Stroud Water Research Center in the spring.
The Stroud Center and the University of Delaware will study whether human-induced erosion modifies greenhouse gas emissions from the landscape.
The International Bar Code of Life project has the potential to revolutionize research, pest and disease control, food safety, and much more.
After almost three years at the National Institute of Water and Atmospheric Research in New Zealand, Dave Arscott will return to serve as the Stroud Center’s assistant director.
Each of us affects the quality of our drinking water — and there’s a lot we can do as individuals to protect it from harmful contaminants and pollutants.
The Stroud Center gained invaluable insights into ways to improve and adapt our popular Leaf Pack Kit for use in Spanish-speaking countries and the tropics.
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