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David Arscott, Ph.D.

500 500 Stroud Water Research Center
David Arscott, Ph.D.

Executive Director, President

Administration and Finance Department

Research Scientist

Fish Ecology Group

Adjunct Professor, Department of Biology, University of Pennsylvania

Contact

darscott@stroudcenter.org
tel. 610-910-0046
970 Spencer Road, Avondale, PA 19311

Interests and Expertise

David Arscott’s research focuses on aquatic primary production, distribution and diversity of aquatic macroinvertebrates, ecohydrology, and the ecology of rivers and floodplains. His interests include riverine landscape ecology and dynamics, aquatic invertebrate, fish, and algal ecology, aquatic food web structure and dynamics, habitat conservation, and land-water interactions. Arscott’s research experiences in Michigan, New Hampshire, Alaska, Minnesota, New York, Italy, Switzerland, New Zealand, and Antarctica have provided him with a broad spectrum of experiences in aquatic habitats from the arctic tundra to the European and Southern Alps to Antarctica.

Google Scholar | Curriculum vitae

Education

  • Ph.D., freshwater ecology, Swiss Federal Institute of Technology, Zurich, Switzerland, conducted at the Swiss Federal Institute of Environmental Science and Technology.
  • M.S., water resources management, University of New Hampshire, Department of Natural Resources, Durham, New Hampshire.
  • B.S., biology, chemistry, and conservation, Central Michigan University, Mt. Pleasant, Michigan.

Professional Experience

  • President, executive director, research scientist, Stroud Water Research Center, 2017–present.
  • Vice president, executive director, research scientist, Stroud Water Research Center, 2017.
  • Vice president, assistant director, research scientist, Stroud Water Research Center, 2009–2016.
  • Freshwater ecologist, National Institute for Water and Atmospheric Research, Christchurch, New Zealand, 2006–2009.
  • Project coordinator/research scientist, Stroud Water Research Center, 2003–2006.
  • Research assistant professor, University of Minnesota, Crookston, Center for Agriculture and Natural Resources, Crookston, Minnesota, 2002–2003.
  • Student Conservation Association resource assistant intern, U.S. Forest Service, Fisheries and Wildlife Division, Ketchikan Rangers District, Alaska, 1994–1995.

Publications

Larval black fly (Diptera: Simuliidae) distribution and diversity along a floodplain river in the Alps (Tagliamento River, Italy)

Arscott, D.B., R. Glatthaar, K. Tockner, J.V. Ward. 2002. Verhandlungen Internationale Vereinigung Limnologie 28:524–531.

Riverine landscape diversity

Ward, J.V., K. Tockner, D.B. Arscott, C. Claret. 2002. Freshwater Biology 47: 517–539.

Thermal heterogeneity along a braided floodplain river in the Alps (Tagliamento River, N.E. Italy)

Arscott, D.B., K. Tockner, and J.V. Ward. 2001. Canadian Journal of Fisheries and Aquatic Sciences 58:2359–2373.

Influence of stream size on ammonium and suspended particulate nitrogen processing

Wollheim, W.M., B.J. Peterson, L.A. Deegan, J.E. Hobbie, B. Hooker, W.B. Bowden, K.J. Edwardson, D.B. Arscott, and A.E. Hershey. 2001. Limnology and Oceanography 46:1–13.

Aquatic habitat diversity along the corridor of an alpine floodplain river (Fiume Tagliamento, Italy).

Arscott, D.B., K. Tockner, and J.V. Ward. 2000. Archiv für Hydrobiologie 49:679–704.

See all publications by Stroud Center authors

Related News

Restoration News, Fall 2014

In between the flurry of watershed restoration planning and field work that the Stroud Restoration Team carries out, it organized several riparian forest buffer workshops through the region this fall.

Education News, Fall 2014

From New Jersey to Costa Rica to North Carolina and back home at the Stroud Center, our education staff was busy this fall!

Rock Snot: ItsNot a Joke

Turns out, noses aren’t the only things that get snotty: Phlegm-like algae grosses out stream beds, too.

Sharing Our Science: Spring 2014

Stroud Center Tackles Watershed Restoration; Getting to Know Rock Snot; Something Smells Fishy.

Freshwater Sources Less “Fresh” from Greater Salt Use, Scientists Say

Fresh groundwater, where some drinking water comes from, recharges streams. Scientists are concerned about early signs that groundwater sources are getting saltier.

UpStream Newsletter, December 2013

Stroud Center scientists find mayflies, whose presence indicates good water quality, are significantly affected by low levels of fracking wastewater.