Stroud Water Research Center
Stewardship projects on the farm are helping to restore water quality in Lancaster, Pennsylvania, and the Chesapeake Bay.
Stroud Water Research Center’s watershed restoration coordinator has a dedicated history in water preservation and restoration.
The project is part of a larger goal to fast-track the restoration of 350 miles of impaired streams in Lancaster County, Pennsylvania, by 2030.
In Pennsylvania, property owners and farmers are transforming their lands to restore a stream’s health and its native fish.
Moore models farm stewardship and environmental conservation through his operation and is recognized as a leader in Pennsylvania’s dairy industry.
Hicks welcomes the challenge of finding better and more efficient ways to produce food and fiber that are at once profitable and environmentally sustainable.
For the past two months, the soil life — worms, small insects, bacteria, fungi — has been chomping away at the 100% cotton underwear.
This project enables a collaboration with Rodale Institute to advance knowledge on soil health and impacts on water quality, including a comparison of till, no-till, and organic-based cropping systems. Related…
Jeff and Sue Frey received a lifetime achievement award that recognizes exemplary role models of outstanding management, land stewardship, and community leadership.
Learn how far our watershed restoration program has come in nearly 10 years and where we’re going to help farms adopt science-based solutions that restore healthy streams.