Stroud Water Research Center
The Fall Salt Snapshot asked a simple question with big stakes: what can we learn about road salt pollution long after the snow is gone?
Join us to hear the results of the fall snapshot, participate in the discussion, and learn ways you can help keep our fresh water … fresh!
Help assess road salt pollution levels and patterns in streams and rivers to better understand how salt accumulates year-round across different landscapes.
Twenty-five years after Stroud Center scientists found high salt levels, a new report shows N.Y.C. water sources are trending toward undrinkable.
As long as streams will sustain them, Pete Goodman intends to enjoy catching trout in the spring. Here are a few of his tips so you can too.
In late January, communities came together to measure the impact of road salt on freshwater streams, as they raised awareness and took action.
Excessive winter salt use is leading to year-round pollution in fresh water. Discover why this is a problem and what you can do about it.
On the Start Local podcast, John Jackson, Ph.D., shares insights into how the Stroud Center uses innovative science to protect and preserve fresh water.
This January, the Stroud Center joins a multistate effort to collect data and raise awareness about road salt’s effects on fresh water.
Volunteers describe how Stroud Water Research Center’s experts have helped them participate in science and protect streams.