Effect of decreasing biological lability on dissolved organic matter dynamics in streams
https://stroudcenter.org/wp-content/uploads/publication-e1554320152730.jpg 350 210 Stroud Water Research Center Stroud Water Research Center https://stroudcenter.org/wp-content/uploads/publication-e1554320152730.jpgLi, A., J.D. Drummond, J.C. Bowen, R.M. Cory, L.A. Kaplan, and A.I. Packman. 2020. Water Resources Research 57(2): e2020WR027918.